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View Poll Results: Polling for Cooking Competition, July 2013
Baibo 3 50.00%
Cute fairy 1 16.67%
RED DRAGON 0 0%
Night Jasmine 2 33.33%
Voters: 6. You may not vote on this poll

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Old 07-20-2013, 10:44 PM   #1
LaZy PrInCeSs
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New Polling for Cooking Competition, July 2013

Assalam o alaikum


iss Mah ap ny *Mango Recipes* share krni thin

jinhon ny muqably mein hissa liya un ki sharing ye hai.

ap pasand ki recipe ko vote zaroor dein



baibo




Cute Fairy

Fresh Mango Sandwich




Servings : 2
Time Taken : 15-30 mins


Ingredients:

4 slices fresh milk bread
1 ripe alphonso mango, peeled
butter to apply on bread


Method

  1. Slice mango into flat rounds, discard stone.
  2. Chill slices till required.
  3. Make crisp toasts of bread slices.
  4. Apply butter on one side, while still hot.
  5. Place butter side up.
  6. Arrange mango slices on 2 of four toasts.
  7. Two layers also may be put.
  8. Top with remaining toast, buttered side down.
  9. Press gently, cut into triangles with a very sharp knife.
  10. Serve immediately.


Making time: 10 minutes Makes: 4 triangles Shelflife: Best immediate


RED DRAGON



INGREDIENTS :

4 oz. dried Prawns
3 green Mangoes
2 Onions
1 clove Garlic
2 tablespoons salad Oil
2 Teaspoons Chilli powder
2 oz. roasted gram flour
Salt to taste





How To Cook Mango and Prawn Chutney (Aam aurJinga Ka Chutney) :

Toast dried prawns in a heavy frying pan and grind or pound to a powder. Peel the mangoes and grate them. Slice the onions and garlic finely. Heat oil and fry the onions and garlic till golden brown. Lower the heat and add prawns, mangoes and remaining ingredients. Mix well and remove from heat. Cool before bottling.


Night Jasmine

Mango Barbecue Chicken With Cilantro Chimichurri




Ingredients
For the chicken:
3 mangoes, peeled, pitted and chopped
1 1/4 cups loosely packed fresh cilantro, not chopped, stems and all
3 chipotle chile peppers in adobo sauce, plus 1 tablespoon sauce from the can
3 tablespoons rice vinegar (not seasoned)
4 cloves garlic
3 tablespoons fresh lemon juice
1 1/2 tablespoons canola oil, plus more for the grill
Kosher salt and freshly cracked pepper
12 pieces skin-on, bone-in mixed chicken thighs and drumsticks (about 5 pounds)
For the chimichurri:
1 1/2 cups fresh cilantro leaves
1/2 cup fresh flat-leaf parsley leaves
2 scallions, white parts only, roughly chopped
3 cloves garlic, minced
1 cup grapeseed oil
1 teaspoon agave syrup
1/4 cup fresh lime juice
Kosher salt and freshly cracked pepper
Directions
Prepare the chicken: Put the mangoes, cilantro, chipotles, adobo sauce, vinegar, garlic, lemon juice, canola oil, 1 tablespoon salt and 1 teaspoon pepper in a food processor and puree until smooth. Adjust the seasoning to taste.

Toss the chicken with half of the mango mixture in a resealable plastic bag and massage to coat the chicken with the sauce. Refrigerate at least 6 hours to marinate.

Put the other half of the mango mixture in a small saucepan and simmer over low heat until thick, stirring often, about 15 minutes. Season with salt. Set some of the simmered mango sauce aside for serving and use the rest for basting.

Preheat a grill to medium and brush with canola oil. Remove the chicken from the marinade, brushing off the excess marinade so it doesn't burn, and put on the grill. Grill the chicken, turning, until cooked through, about 30 minutes, basting with the simmered mango sauce during the last 5 minutes.

Meanwhile, make the chimichurri: Combine the cilantro, parsley, scallions, garlic, grapeseed oil, agave, lime juice, and salt and pepper to taste in a food processor and pulse to roughly chop. Continue processing until the sauce is finely chopped but not smooth (it shouldn't be a puree). Set aside at least 15 minutes before serving.

Transfer the chicken to a platter and serve with the chimichurri and the reserved mango sauce.
*********************************


*Rules*

Apny apko vote nahi dena hai.

Double id sy vote krny ki surat mein vote cancel kr diya jaye ga.

PM kr k ya ksi member sy keh kr vote nahi lena warna us member ko competition sy out kr diya jaye ga.

Regards
UP Team
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Old 07-21-2013, 06:27 PM   #2
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Default Re: Polling for Cooking Competition, July 2013

done
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Old 07-24-2013, 03:09 PM   #3
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Default Re: Polling for Cooking Competition, July 2013

voted
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Old 07-29-2013, 10:31 AM   #4
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Default Re: Polling for Cooking Competition, July 2013

Done
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